Food Waste Resource Page

Did you know that in Washoe County, nearly a quarter of all garbage sent to the landfill is food waste? Check out these quick videos featuring our friends at The Nevada Department of Agriculture to learn about trench composting and at-home methods for maintaining herbs. Plus, learn the difference between sell-by, use-by, and best-by dates on packaged food with our partners at Save Mart.

For even more in-depth resources on preventing food waste and understanding food packaging labels, click the links below.